Birch Tree in a Landscape, 1876 - 1907
Paula Modersohn-Becker
Study for "The Sleeping Beauty": Head of a Maiden, 1833 - 1898
Edward Burne-Jones
Study for a Standing Male Portrait, 1869 - 1941
Robert J. Burns
Fragment of the Stem of a Pedestalled Vessel, the Stem with Paired Horizontal Lines in Relief and with Small Oval Perforations
Chinese
Two Bishop Saints
Unidentified Artist
Madonna with Musical Angels, 1852 - 1931
Timothy Cole
Presentation in the Temple, 1637 - 1677
Valentin Lefevre
Christ Healing the Sick, 1637 - 1677
Valentin Lefevre
Holy Family with Saint John, 1575 - 1642
Guido Reni
Yes He Broke the Pot, 1746 - 1828
Francisco José de Goya y Lucientes
Six Saints, 1510 - after 1566
Nicolò Boldrini
Saint George and the Princess, and Saint Louis, c. 1675? - 1740
Andrea Zucchi
Das Rheingold: Scene I, 1836 - 1904
Ignace-Henri-Jean-Théodore Fantin-Latour
Portrait of the Architect Jean-Louis Provost, 1780 - 1867
Imitator of Jean-Auguste-Dominique Ingres
Sketches of Men's Heads, 1728 - 1781
Ubaldo Gandolfi
Festival Scene
Unidentified Artist
Head of a Man
Unidentified Artist
Night Hawk, 1793 - 1878
Robert Havell Jr.
World's First Fully Automated Restaurant (Third of eight): Judy Reimann looks on with delight as converors move the food items from the machines of the AMFare System to the assembly area. From left to right are, hot dogs, wrapped hamburgers, an assortment of French fried onion rings, chicken and shrimp, and French fried potatoes., 1945 - 1984
Gordon W. Gahan
World's First Fully Automated Restaurant (Sixth of eight): The assembly area of the AMFare system finds the attendant--the only person involved in the operation of the system other than the operator of the ORBIS control unit--matching food items with an order check dispensed by the printer on top of the counter behind his chef's hat. Once loaded trays are placed on a converyor belt., 1945 - 1984
Gordon W. Gahan